English

The Norwegian Directorate of Health aims to better the quality in the health service and to promote factors that bring good health to the population.

Health personnel who wants to practise their profession in Norway need to be registered and hold a license or authorisation.

A service for people who need support in health behaviour change and in coping health problems and chronic disease.

A statistical approach towards better quality.

The new edition of the Nordic Nutrition Recommendations (NNR) was published in June 2023.

The dietary patterns of the population affect public health. In Norway, the food industry and the health authorities collaborate to improve the diet of the population.

Reporting on corruption, fraud and other breaches of the Ethical Guidelines for the Public Service.

The Salt partnership is one of the initiatives to reduce the salt intake in the Norwegian population.

Tobacco legislation. Plain packaging. Strategy and policies. Tobacco use, smoking prevalence, health.