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NNR2022 chapters: Public consultation

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General information

The NNR2022 project will now carry out public consultations on the scientific background material that will inform the dietary reference values (DRVs) and food based dietary guidelines (FBDGs) in the final NNR2022 report. We encourage stakeholders, scientists, and other interested parties to share their insight and feedback on the chapter drafts on the scientific assessment on nutrients and food groups and health outcomes.

The consultation period for each chapter draft will be eight weeks. To subscribe for updates on this page, please fill in your email address at the bottom of the page. You will receive a news alert when a new chapter is available. This public consultation of nutrient and food group chapters will continue throughout the next months, and chapters will be announced continuously when ready.

The hearing responses will be publicly available and carefully considered by the NNR2022 Committee. It should be noted that comments submitted by individuals in a personal capacity will be published as such, indicating the author’s first and family name. Comments submitted on behalf of an organization are also made publicly available and attributed to the organization in question. Comments will not be considered unless submitted via the platform, e.g. comments submitted as emails to the NNR2022 Committee will not be accepted.

All input considered by the NNR2022 Committee as scientifically valid and relevant will be forwarded to the authors for consideration. Please note that sustainability aspects and other issues such as obesity, physical activity, and burden of diseases will be integrated at a later stage, if relevant. The NNR2022 Committee will be responsible for setting the DRVs and FBDGs. The suggestion for setting of DRVs and FBDGs will be open for public consultation at a later stage, before the NNR2022 Committee reach the final conclusion, and are not included in the documents now available for public consultation.

Please note that the background papers on sustainability aspects will be announced for public consultation separately at a later stage. More information about this process will follow later.

How to give input

In a questionnaire you will be able to give both general and specific comments. Please be as specific as possible in your comments and refer to page number and paragraph.

Public consultation of the NNR2023 report

In 2016, The Nordic Council of Ministers took the initiative to update the scientific foundation for national nutrient recommendations and dietary guidelines in Nordic and Baltic countries. The present draft for NNR2023 report is developed according to the project description and describes the science advice to the authorities in the Nordic and Baltic counties.

The scientific foundation of the NNR2023 report is approximately 100 qualified systematic reviews, 9 de novo qualified systematic reviews, and 61 de novo background reviews. All de novo reviews have been peer reviewed and fifty-seven reviews have to date underwent public consultation. While a large number of scientists have contributed to this project by developing de novo reviews, the text in the NNR2023 report is the sole responsibility of the NNR2023 Committee.

The draft NNR2023 report is now submitted for public consultation. While the public consultation is closing May 26th, we encourage interested parties to respond as early as possible, since the NNR2023 Committee will validate all included scientific evidence and calculations continuously up until the date for the final publication in June 21st, 2023.

Public consultation 31 March – 26 May 23.59

Chapters open for public consultation

    All chapters have now been on public consultation.

      Overview of nutrient and food group chapters in NNR2022

      Finalised hearings. When a consultation is concluded, responses are published in this table.

        Nutrients

        NutrientsStatus

        1. Fluid and water balance

        Consultation ended 16 August 2022:
        Read chapter (PDF) | Read comments (XLSX)

        2. Energy

        Consultation ended 1 March 2023:
        Read chapter (PDF) | Read comments (XLSX)

        3. Carbohydrates

        Consultation ended 16 February 2023:
        Read chapter (PDF) | Read comments (XLSX)

        4. Dietary fibre

        Consultation ended 21 February 2023:
        Read chapter (PDF) | Read comments (XLSX)

        5. Fat and fatty acids

        Consultation ended 6 March 2023:
        Read chapter (PDF) | Read comments (XLSX)

        6. Protein

        Consultation ended 2 March 2023:
        Read chapter (PDF) | Read comments (XLSX)

        7. Alcohol

        Consultation ended 5 January 2023:
        Read chapter (PDF) | Read comments (XLSX)

        8. Vitamin A

        Consultation ended 16 August 2022:
        Read chapter (PDF) | Read comments (XLSX)

        9. Vitamin D

        Consultation ended 3 February 2023:
        Read chapter (PDF) | Read comments (XLSX)

        10. Vitamin E

        Consultation ended 1 March 2023:
        Read chapter (PDF)See supplementary file (XLSX) | Read comments (XLSX)
        NutrientsStatus

        11. Vitamin K

        Consultation ended 16 August 2022:
        Read chapter (PDF) | Read comments (XLSX)

        12. Thiamine

        Consultation ended 21 November 2022:
        Read chapter (PDF) | Read comments (XLSX)

        13. Riboflavin     

        Consultation ended 21 April 2022:
        Read chapter (PDF) | Read comments (XLSX)

        14. Niacin

        Consultation ended 9 June 2022:
        Read chapter (PDF) | Read comments (XLSX)

        15. Vitamin B6

        Consultation ended 7 December 2022:
        Read chapter (PDF) | Read comments (XLSX)

        16. Folate

        Consultation ended 9 September 2022:
        Read chapter (PDF) | Read comments (XLSX)

        17. Vitamin B12

        Consultation ended 8 November 2022:
        Read chapter (PDF) | Read comments (XLSX)

        18. Biotin

        Consultation ended 21 November 2022:
        Read chapter (PDF) | Read comments (XLSX)

        19. Pantothenic acid         

        Consultation ended 20 September 2022:
        Read chapter (PDF) | Read comments (XLSX)

        20. Vitamin C

        Consultation ended 16 February 2023:
        Read chapter (PDF) | Read comments (XLSX)
        NutrientsStatus

        21. Calcium

        Consultation ended 9 September 2022:
        Read chapter (PDF) | Read comments (XLSX)

        22. Phosphorus

        Consultation ended 5 December 2022:
        Read chapter (PDF) | Read comments (XLSX)

        23. Magnesium

        Consultation ended 16 February 2023:
        Read chapter (PDF) | Read comments (XLSX)

        24. Sodium as salt

        Consultation ended 20 February 2023:
        Read chapter (PDF) | Read comments (XLSX)

        25. Potassium

        Consultation ended 9 September 2022:
        Read chapter (PDF) | Read comments (XLSX)

        26. Iron

        Consultation ended 9 March 2023:
        Read chapter (PDF) | Read comments (XLSX)

        27. Zinc

        Consultation ended 10 November 2022:
        Read chapter (PDF) | Read comments (XLSX)

        28. Iodine

        Consultation ended 29 August 2022:
        Read chapter (PDF) | Read comments (XLSX)

        29. Selenium

        Consultation ended 21 February 2023:
        Read chapter (PDF) | Read comments (XLSX)

        30. Copper

        Consultation ended 23 March 2023:
        Read chapter (PDF) | Read comments (XLSX)
        NutrientsStatus

        31. Chromium

        Consultation ended 16 February 2023:
        Read chapter (PDF) | No comments received

        32. Manganese

        Consultation ended 21 February 2023:
        Read chapter (PDF) | Read comments (XLSX)

        33. Molybdenum

        Consultation ended 21 February 2023:
        Read chapter (PDF) | Read comments (XLSX)

        34. Fluoride

        Consultation ended 16 February 2023:
        Read chapter (PDF) | Read comments (XLSX)

        35. Choline

        Consultation ended 9 June 2022:
        Read chapter (PDF) | Read comments (XLSX)

        36. Antioxidants and phytochemicals

        Consultation ended 9 March 2023:
        Read chapter (PDF) | Read comments (XLSX)

        Food groups

        Food groupsStatus

        1. Infant feeding

        Consultation ended 21 February 2023:
        Read chapter (PDF) | Read comments (XLSX)

        2. Beverages

        Consultation ended 7 March 2023:
        Read chapter (PDF) | Read comments (XLSX)

        3. Cereals (grains)

        Consultation ended 20 February 2023:
        Read chapter (PDF) | Read comments (XLSX)

        4. Vegetables, fruits and berries

        Consultation ended 5 December 2022:
        Read chapter (PDF) | Read comments (XLSX)
        5. PotatoesConsultation ended 17 February 2023:
        Read chapter (PDF) | Read comments (XLSX)
        6. Fruit juiceConsultation ended 17 February 2023:
        Read chapter (PDF) | Read comments (XLSX)

        7. Pulses (legumes)

        Consultation ended 6 March 2023:
        Read chapter (PDF) | Read comments (XLSX)

        8. Nuts

        Consultation ended 5 December 2022:
        Read chapter (PDF) | Read comments (XLSX)

        9. Fish, fish products and seafood

        Consultation ended 6 March 2023:
        Read chapter (PDF) | Read comments (XLSX)

        10. Meat and meat products

        Consultation ended 29 November 2022:
        Read chapter (PDF) | Read comments (XLSX)
        Food groupsStatus

        11. Milk and dairy products

        Consultation ended 10 March 2023:
        Read chapter (PDF) | Read comments (XLSX)

        12. Eggs

        Consultation ended 23 November 2022:
        Read chapter (PDF) | Read comments (XLSX)

        13. Fats and oils

        Consultation ended 9 September 2022:
        Read chapter (PDF) | Read comments (XLSX)

        14. Sweets and other sugary foods

        Consultation ended 11 November 2022:
        Read chapter (PDF) | Read comments (XLSX)

        15. Dietary patterns

        Consultation ended 5 January 2023:
        Read chapter (PDF) | Read comments (XLSX)

        16. Meal Patterns

        Consultation ended 16 August 2022:
        Read chapter (PDF) | Read comments (XLSX)

        17. Ultraprocessed foods

        Consultation ended 1 December 2022:
        Read chapter (PDF) | Read comments (XLSX)

        Background papers on sustainability aspects

        PapersStatus
        Assessing the environmental sustainability of diets – an overview of approaches and identification of 5 key considerations for comprehensive assessments

        Consultation ended 30 September 2022:
        Read paper (PDF) | Read comments (XLSX)

        Overview of food consumption and environmental sustainability – considerations in the Nordic and Baltic region

        Consultation ended 16 January 2023:
        Read paper (PDF) | Read comments (XLSX)

        Social and economic dimensions of sustainability - SAPEA summaryConsultation ended 24 March 2023:
        Read chapter (PDF) | Read comments (XLSX)
        Challenges and opportunities when incorporating sustainability into FBDGsConsultation ended 24 March 2023:
        Read chapter (PDF) | Read comments (XLSX)
        Integrating sustainability into food based dietary guidelinesConsultation ended 24 March 2023:
        Read chapter (PDF) | Read comments (XLSX)

        Subscribe to information on next chapters

        Below you can enter your email address to receive notifications when we release future chapters for public consultation. The subscription service is not well adjusted for English speaking users, so please bear with us.

        • In the open field: Enter your email address and press the button «Abonnér».
        • You will receive an email from the address «ikke-svar@helsedirektoratet.no». Check your spam filter if you do not receive it.
        • Important: You need to confirm your subscription by clicking the link in the email saying «Bekreft abonnementet ditt».
        • Your subscription should now be active.
        • The link in the email will take you to a web page where you can manage your subscription(s).

        Unfortunately it seems that some email systems do not receive these notifications. We apologise very much for the inconvenience. If you see that you were not notified on the ongoing hearings you could try to register again using a different email address, if you have access to that. And check this page regularly to look for changes.

        Først publisert: 18.03.2022 Last revised date: 31.03.2023 See previous versions

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